Simple Way to Make Perfect Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce

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We hope you got benefit from reading it, now let's go back to ayam suwir saus tiram / shredded chicken in oyster sauce recipe. You can cook ayam suwir saus tiram / shredded chicken in oyster sauce using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:

1. Provide of About a bowl of leftover rotiserrie chicken, shreded.
2. You need 3 cloves of garlic, minced.
3. Provide of Oil for frying.
4. You need of Oyster sauce as desired.
5. Get 1 of chilli.
6. Get 3 of birdeye chillies.
7. Prepare of Some water.
8. Get of Some pepper.

Steps to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:

1. Put the oil in a pan. Add in the garlics. Stir until fragrant..
2. Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper..
3. Mix evenly. Taste test. Turn off the heat..
4. Serve..

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