Recipe of Ultimate Onion-Bhindi (okra) Sabji
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Before you jump to Onion-Bhindi (okra) Sabji recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.
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We hope you got benefit from reading it, now let's go back to onion-bhindi (okra) sabji recipe. To make onion-bhindi (okra) sabji you only need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Onion-Bhindi (okra) Sabji:
- Prepare 500 gms of okra (bhindi) cut to medium size.
- Get 3-4 of Onions chopped.
- You need 2-3 of tomatoes chopped.
- Provide as per taste of Salt.
- Use 1/4 tsp of Turmeric Powder.
- Use 3/4 tsp of red chilli powder.
- Provide 1 tsp of coriandor powder.
- Use 1/4 tsp of sabji masala.
- Prepare 1/2 of lemon juice.
- You need 2-3 tbsp of oil.
- Get 1 tsp of cumin seeds.
- Use 1/4 tsp of asafoetida.
Steps to make Onion-Bhindi (okra) Sabji:
- Take a pan on low flame. Add oil cumin seeds, asafoetida. Now add onions. Saute it till get transparent..
- Now add okra. Mix it well..
- Now add tomatoes. Mix it and let Tomatoes and okra get cooked together..
- Once the okra get cooked now add salt, Turmeric Powder, red chilli powder, coriandor powder,.
- Along with sabji masala, and lemon juice. Mix it well and let it saute for 5 more mins..
- Serve with rotis and salad.
It's so delicious, surely you will fall for this one, even if you are not on very good terms with okra. Besanwali Bhindi Sabzi is similar to bharwa bhindi in this we just don't stuff okra but rather cook the masala or chickpeas flour mixture along with okra/bhindi. You can say it's easy version of bharwa bhindi as it's taste something similar and we don't have to do the. Bhindi ki sabji is a north indian vegetarian side dish recipe made using bhindi. Bhindi is commonly called as bhindi or ladies finger or okra.
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